“When I’m already assembling homemade dumplings, the extra labor of hand-making noodles isn’t worth the bragging rights, and Umi Organic’s ramen noodles remain the best store-bought ramen noodle I’ve encountered. This wonton soup rests handmade pork dumplings, bok choy, and bamboo shoots on a nest of Umi Organic Ramen Noodles, then floods the bowl with an aromatic ginger broth. This soup will sooth your lingering winter chills and surpass anyone’s cravings for chicken noodle soup.”